Kitsho
Enjoying Yuletide cheer with Japanese treats
By Chin-Chin Chan Chiu
It's that time of year again! The season of hope is an annual tradition celebrated in most parts of the world. And with Christmastime just around the corner, the metro is agog with all the office parties, gift-giving, holiday shopping, and dining out with family and friends.
At Kitsho, celebrate your Christmas party with kith and kin and make the season more festive and memorable. Celebrating the season with loved ones is such a joyous moment in every social calendar. It is that once a year event that everybody looks forward to.
For only Php 888 (VAT inclusive), enjoy the Yuletide buffet spread loaded with your favorite Japanese delicacies such as California maki, tempura, succulent sashimi slices, piping hot yakisoba, grilled kingfish, Japanese fried rice, salmon teriyaki, and crispy tuna maki. Guests below 12 years old get to enjoy a 50% markdown, and enjoy all the treats at the smorgasbord spread for half the price. Sample all your fave delicacies at the buffet spread from 12 noon 'til 4 in the afternoon!
For all the other days of December, dining guests get to enjoy a 25% discount (from the regular price of Php 1,025) when they order any of the three featured bento box options.
There's the Kitsho Special that's filled with tuna sashimi, crispy tuna maki, tuna nigiri, yakisoba, miso soup, and the all-time Pinoy fave shrimp tempura. The Mediterranean bento box, on the other hand, is loaded with ika nigiri, pork shogayaki salad, salmon sashimi, beef fried rice, miso soup, and grilled kingfish (sawara).
Lovers of seafood, particularly salmon, would surely go for the Norwegian bento box that offers the most mouth-watering salmon concoctions which include salmon nigiri, spicy salmon roll, salmon sashimi, grilled salmon with garlic butter sauce, miso soup, and salmon salad.
Book your tables early and be assured of a great dining experience on the day before Christmas.
Kitsho Japanese Restaurant and Sake Bar is operated and managed by MCK Millennium Ventures and is conveniently located at the ground level of Hotel Jen Manila, across the sprawling CCP Complex, along Roxas Boulevard's sunset strip on the historic Manila Bay area.
For reservations, simply get in touch with the restaurant's trunkline via tel. no. 89943623 or through Ms. Malou Manzano at 8877-6379. You may also wanna check out Kitsho's social media pages on Facebook, Twitter, and Instagram.
By Chin-Chin Chan Chiu
It's that time of year again! The season of hope is an annual tradition celebrated in most parts of the world. And with Christmastime just around the corner, the metro is agog with all the office parties, gift-giving, holiday shopping, and dining out with family and friends.
At Kitsho, celebrate your Christmas party with kith and kin and make the season more festive and memorable. Celebrating the season with loved ones is such a joyous moment in every social calendar. It is that once a year event that everybody looks forward to.
For only Php 888 (VAT inclusive), enjoy the Yuletide buffet spread loaded with your favorite Japanese delicacies such as California maki, tempura, succulent sashimi slices, piping hot yakisoba, grilled kingfish, Japanese fried rice, salmon teriyaki, and crispy tuna maki. Guests below 12 years old get to enjoy a 50% markdown, and enjoy all the treats at the smorgasbord spread for half the price. Sample all your fave delicacies at the buffet spread from 12 noon 'til 4 in the afternoon!
For all the other days of December, dining guests get to enjoy a 25% discount (from the regular price of Php 1,025) when they order any of the three featured bento box options.
There's the Kitsho Special that's filled with tuna sashimi, crispy tuna maki, tuna nigiri, yakisoba, miso soup, and the all-time Pinoy fave shrimp tempura. The Mediterranean bento box, on the other hand, is loaded with ika nigiri, pork shogayaki salad, salmon sashimi, beef fried rice, miso soup, and grilled kingfish (sawara).
Lovers of seafood, particularly salmon, would surely go for the Norwegian bento box that offers the most mouth-watering salmon concoctions which include salmon nigiri, spicy salmon roll, salmon sashimi, grilled salmon with garlic butter sauce, miso soup, and salmon salad.
Book your tables early and be assured of a great dining experience on the day before Christmas.
Kitsho Japanese Restaurant and Sake Bar is operated and managed by MCK Millennium Ventures and is conveniently located at the ground level of Hotel Jen Manila, across the sprawling CCP Complex, along Roxas Boulevard's sunset strip on the historic Manila Bay area.
For reservations, simply get in touch with the restaurant's trunkline via tel. no. 89943623 or through Ms. Malou Manzano at 8877-6379. You may also wanna check out Kitsho's social media pages on Facebook, Twitter, and Instagram.
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